The best Mexican Birria Tacos St. Albert are dipped in the stew and then fried to crispy goodness!
‘Birria’ is a spicy and savory Mexican beef stew that’s slow cooked until the meat is tender and juicy. The idea is to dip the entire taco shell into the stew and then crispen it up, adding the delicious stewed meat to it before garnishing and serving.
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SPICE UP YOUR WEEK WITH OUR MOUTH WATERING $5 TACOS
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